Agrintech: Jurnal Teknologi Pangan dan Hasil Pertanian is a journal that specialises in the development of agricultural technology. The aim of the Journal of Food Technology and Agricultural Products is to facilitate the dissemination of knowledge among academic authors, consisting of teachers, lecturers, students, and the wider community. The journal encourages the production of scientific papers derived from small-scale and large-scale research conducted at national and international levels. The aim of this publication is to disseminate original research articles related to science, technology, and the agricultural products industry. The scope of the journal covers basic and applied topics related to processing, preservation, packaging, nutritional evaluation, food safety, quality control and assurance, and agro-industrial technology and management. The journal is published biannually, in June and December, by the Faculty of Agriculture, Department of Agricultural Product Technology, Universitas Muhammadiyah Sumatera Utara, Medan, Indonesia.

Agrintech: Journal of Food Technology and Agricultural Products has obtained an Online ISSN (2614-1213) with Decree Number: 0005. 26141213/JI.3.1/SK.ISSN/2017.01 - 04 January 2018, and is published twice a year in June and December. This journal has been accredited by Google Scholar and Garuda.